DEPARTMENT OF FOOD SCIENCE AND TECHNOLOGY | All News

Events

Posted: 26-10-2023 09:19 | Views: 5288

International Open Access Week 2022

Posted: 25-10-2022 12:11 | Views: 6027

Webinars by HEAL-Link: how to publish Open Access with Wiley

Posted: 24-05-2022 10:12 | Views: 7807

IEEE Authorship and Open Access Symposium: Tips and Best Practices to Get Published from IEEE

Posted: 28-03-2022 10:30 | Views: 2860

Free trial: ProQuest Dissertations & Theses Global

Posted: 01-03-2022 12:00 | Views: 8394

PQDT webinar invitation
Size: 596.39 KB :: Type: PDF document

Online lecture "The Heptanese in the Greek Revolution"

Posted: 27-09-2021 13:34 | Updated: 05-10-2021 07:52 | Views: 9251

Important Date: 05-10-2021

[Complete]

Poster
Size: 1.71 MB :: Type: PDF document

IEEE Authorship and Open Access Symposium

Posted: 21-09-2021 10:13 | Views: 6704

Webinar for new researchers “Research Interactions 2021”

Posted: 15-06-2021 12:35 | Views: 9701

Online lecture "The superiority of the physical object: thoughts on the history of the design of printed books"

Posted: 12-03-2021 10:47 | Views: 11092

Poster
Size: 738.39 KB :: Type: PDF document

How to add an e-mail to your ORCID record

Posted: 16-02-2021 15:02 | Views: 7015

Add an additional email to your ORCID record
Size: 310.5 KB :: Type: PDF document

Library tips: When to save in the Turnitin repository?

Posted: 03-02-2021 09:14 | Views: 10406

Online lecture "The illustration of prints in 19th century in Greece: relations between typography and engraving"

Posted: 01-02-2021 13:41 | Views: 9819

Important Date: 11-02-2021

[Complete]

Poster
Size: 2.11 MB :: Type: PDF document

Against Coronavirus Misinformation: a new video by Ionian University Library...

Posted: 16-11-2020 09:00 | Views: 11747

News

Department of Food Science and Technology
Vergoti Ave. Argostoli, 28100 Kefalonia Tel:26710-27101
E-mail:
grambg@ionio.gr (Admin Issues)
gramfood@ionio.gr (Student Issues)