Special Topics in Food Science and Technology


Teaching Staff: Kachrimanidou Vasiliki
Course Code: FST934
Course Category: Specialization
Course Type: Elective
Course Level: Undergraduate
Course Language: Greek
Semester: 7th
ECTS: 5
Lecture Hours: 3
Total Hours: 3
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Course Overview :: Size: 319.03 KB :: Type: PDF document


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